Chemistry of ascorbic acid and sulfur dioxide as an antioxidant system relevant to white wine

Célia Barrila, , Andrew C. Clarka, Geoffrey R. Scollarya, b...

The impact of the combined ascorbic acid and sulfur dioxide antioxidants on white wine oxidation processes was investigated using...(suite)...

Voir: Chemistry_ascorbic_acid_sulfur_dioxide

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