26 mai 2012
Sensory representation of typicality of Cabernet franc wines related to phenolic composition: Impact of ripening stage...
Sensory representation of typicality of Cabernet franc wines related to phenolic composition: Impact of ripening stage and maceration time Yves Cadota, , , Soline Cailléb, Alain Samsonc, Gérard Barbeaua, Véronique Cheynierba INRA, UE1117 Vigne et Vin,...